Nouilles soba à l'omelette aux champignons

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, Nouilles soba à l'omelette aux champignons. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Nouilles soba à l'omelette aux champignons is one of the most popular of recent trending foods on earth. It's appreciated by millions every day. It's simple, it's quick, it tastes delicious. They're nice and they look wonderful. Nouilles soba à l'omelette aux champignons is something that I have loved my whole life.

Many things affect the quality of taste from Nouilles soba à l'omelette aux champignons, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Nouilles soba à l'omelette aux champignons delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Nouilles soba à l'omelette aux champignons is 1 personne. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Nouilles soba à l'omelette aux champignons estimated approx 10 minutes.

To begin with this recipe, we have to first prepare a few ingredients. You can cook Nouilles soba à l'omelette aux champignons using 12 ingredients and 10 steps. Here is how you cook that.

Comme les pâtes, j'adore les nouilles et en été j'opte souvent pour des sobas qui se mangent généralement froides. L'idée de cette recette m'est venue pour ma participation pour le continent asiatique pour #lesjeuxdecookpad 😎🍜

Ingredients and spices that need to be Prepare to make Nouilles soba à l'omelette aux champignons:

1. 1 portion de nouilles soba
2. Environ 10 champignons
3. 2 oeufs
4. Environ 1 cuillère à soupe de fromage frais (type Philadelphia)
5. Huile pour la cuisson
6. Sel
7. Poivre
8. Ail en poudre
9. Graines de sésame
10. Sauce soja (quantité à ajuster selon vos goûts)
11. 1-2 cuillères à soupe d'huile de sésame
12. Coriandre fraîche

Steps to make to make Nouilles soba à l'omelette aux champignons

1. Commencer par éplucher les champignons. Les découper en lamelles puis les faire revenir pendant environ 5 minutes dans une poêle légèrement huilée.
2. Faire bouillir de l'eau dans une casserole avec du sel.
3. Une fois les champignons cuits, les essorer s'ils sont gorgés d'eau. Dans un petit bol, mélanger les deux oeufs. Ajouter du sel, poivre, de l'ail en poudre, le fromage frais et les champignons. Bien mélanger.
4. Dans une petite poêle huilée, verser la préparation de l'omelette et la faire cuire à feu couvert pendant environ 5 minutes à feu moyen et couvert.
5. L'eau dans la casserole devrait être en train de bouillir, ajouter les sobas et les faire cuire le temps indiqué sur le paquet (généralement 4 minutes environ).
6. Quand l'omelette semble partiellement cuite, la retourner pour environ 2 minutes.
7. Une fois les sobas cuites, les égouter et passer sous l'eau froide.
8. Retirer l'omelette de la poêle et la couper en petites lamelles.
9. Il ne vous reste plus qu'à servir en mélangeant les sobas à l'omelette puis rajouter de la sauce soja, de l'huile de sésame, des graines de sésame et de la coriandre.
10. Bon appétit ☺️

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