Gratin de patates douces

Gratin de patates douces

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, Gratin de patates douces. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Gratin de patates douces is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. Gratin de patates douces is something that I've loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from Gratin de patates douces, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gratin de patates douces delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Gratin de patates douces is pour 1 personne. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Gratin de patates douces using 9 ingredients and 6 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Gratin de patates douces:

  1. 500 g patates douces
  2. 100 g lentilles
  3. 100 g carotte
  4. 2 pincé de cumin
  5. 2 pincé de noix de muscade
  6. 50 ml crème allégé à 20%
  7. 50 g d'emmental râpé
  8. Sel et poivre
  9. Huile d'olive

Steps to make to make Gratin de patates douces

  1. Préchauffer le four a 180°c puis éplucher les carottes et les couper en rondelle
  2. Préparer une purée de patate douce : éplucher et couper en gros morceaux. Faire cuire dans de l'eau bouillante pendant 15 minutes. Puis écraser avec la crème légère ajouter sel, poivre et noix de muscade
  3. Faire cuire les lentilles dans de l'eau pendant 15 minutes puis les égouttez
  4. Ajoutez l'huile d'olive dans une casserole puis ajouter les carotte et laisse cuire 2 à 3 minutes puis ajouter les lentilles égouttez assaisonner de sel, de poivre et le cumin
  5. Dans un plat pour le four verser les lentilles puis recouvrir avec la purée de patates et saupoudrer d'emmental râpé
  6. Enfourner pendant 15 minutes

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So that is going to wrap it up with this exceptional food Recipe of Any-night-of-the-week Gratin de patates douces. Thanks so much for reading. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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