Écrasé de pomme de terre 🍴

Hey everyone, hope you're having an amazing day today. Today, we're going to make a distinctive dish, Écrasé de pomme de terre 🍴. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Écrasé de pomme de terre 🍴 is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes delicious. It's appreciated by millions daily. They're nice and they look fantastic. Écrasé de pomme de terre 🍴 is something which I have loved my whole life.

Many things affect the quality of taste from Écrasé de pomme de terre 🍴, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Écrasé de pomme de terre 🍴 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Écrasé de pomme de terre 🍴 is 4 a 6 parts. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Écrasé de pomme de terre 🍴 estimated approx 20 min.

To begin with this recipe, we must first prepare a few components. You can cook Écrasé de pomme de terre 🍴 using 5 ingredients and 3 steps. Here is how you can achieve that.

#pommedeterre #platmontagnard

Ingredients and spices that need to be Make ready to make Écrasé de pomme de terre 🍴:

1. 1 kg pomme de terre
2. 200 g beurre
3. 200 ml lait
4. 200 g gruyère râpé
5. Sel

Steps to make to make Écrasé de pomme de terre 🍴

1. Commencez par lavez, épluchez et coupez la pomme de terre en petits morceaux pour que la cuisson soit rapide.
2. Après égouttez la pomme de terre et l'écraser encore chaude a l'aide d'un presse pomme de terre manuel.
3. Après incorporez le lait chaud, le beurre en petits morceaux, le fromage râpé, assaisonnez et servez la purée chaude

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