Pâte brisée aux deux farines et huile de noix

Hello everybody, hope you're having an incredible day today. Today, we're going to make a special dish, Pâte brisée aux deux farines et huile de noix. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Pâte brisée aux deux farines et huile de noix is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It's easy, it is fast, it tastes yummy. Pâte brisée aux deux farines et huile de noix is something which I have loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Pâte brisée aux deux farines et huile de noix, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pâte brisée aux deux farines et huile de noix delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pâte brisée aux deux farines et huile de noix is 1 tarte. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must first prepare a few components. You can cook Pâte brisée aux deux farines et huile de noix using 6 ingredients and 5 steps. Here is how you cook that.

Pour tarte salée ou sucrée

Ingredients and spices that need to be Take to make Pâte brisée aux deux farines et huile de noix:

1. 150 g farine de froment
2. 50 g farine de blé noir
3. 80 g beurre doux
4. 1 pincée de sel
5. 2 cuillères à soupe d huile de noix
6. 4 cuillères à soupe d eau

Instructions to make to make Pâte brisée aux deux farines et huile de noix

1. Sortir le beurre à température ambiante une heure avant mettre la farine de froment dans un saladier ajouter la farine de blé noir
2. Mélanger ajouter le sel puis le beurre coupé en morceaux
3. Ajouter l huile de noix puis l eau pétrir jusqu’à obtention d une pâte qui ne colle plus aux bords
4. Faire une boule l envelopper de papier sulfurisé puis mettre au réfrigérateur pendant 1h
5. C est prêt ! Pour tarte sucrée ou salée bon appétit 😋

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So that is going to wrap it up for this special food Recipe of Favorite Pâte brisée aux deux farines et huile de noix. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!